3355 Las Vegas Blvd S
Las Vegas, NV 89109
Since 2004, Bouchon at the Venetian has made a name for itself as one of the most unique and daring French restaurants in Las Vegas. Celebrity chef Thomas Keller has won just about every award in the books, from being named “America’s Best Chef” by Time to being recognized by the James Beard Foundation. The elevated bistro-style menu is beautifully plated in a delightful setting, complete with antique light fixtures and hand-painted murals. Serving modern French cuisine for breakfast, lunch, and dinner, Bouchon is guaranteed to become one of your favorite restaurants on the Las Vegas Strip. You’ll also love their extensive wine list and weekend brunches.